Australian Red Wine & Chocolate
A beautifully delicious Australian Shiraz by Pachamama to enjoy and share together with artisan chocolate specifically made to compliment the wine. A classic wine and chocolate gift.
Pachamama : Shiraz 2019 750ml : Heathcote, VIC.
A name inspired by a trip to Peru and the Incan Earth Goddess herself, who brings fruit to the vine and joy to the world. Behind the Pachamama brand are two fabulous female winemakers, who set out to create stylish and highly individual wines that leave you wanting more. Now based in the picturesque Yarra Valley, the centre of Victoria’s wine country, girl duo Nina and Callie with wine running through their veins, select their favourite varietals throughout Victoria from talented, meticulous growers whose number one priority is to nurture the fruit. This Shiraz is powerful, earthy, and full of brooding dark red fruits.
Cuvee Chocolate : Amphora 65% Dark Chocolate 70g : Melbourne, VIC.
Executive Pastry Chef & Chocolatier Deniz Karaca was named the #1 chocolatier in Australia and Asia twice, ranked amongst the top three in the world in the World Chocolate Masters in 2013 and Australian Patissier of the Year 2016. With his Cuvee Chocolate range he has pursued a long standing dream of creating Australia’s only artisan chocolate specifically crafted to compliment wine and creating the perfect wine companion. A bold blend with 70% of the beans coming from a single plantation nestled within the ancient rainforests of Peru. Strong impressions of red and tropical fruit in the front palate, followed by complex layers of natural acidity which make it appear considerably less sweet than a common 65% dark chocolate.