Wine Chocolate Key Tube
The perfect settlement gift, housewarming gift or all rounder thank you gift. A flavoursome Australian Shiraz together with artisan chocolate specifically made to compliment the wine and an innovative premium leather keyring by Orbitkey in Melbourne.
Gemtree Wines : Gemstone Organic Shiraz 2017 750ml : McLaren Vale, SA.
Cuvee Chocolate : Amphora 65% Dark Chocolate 75g : Melbourne, VIC.
Executive Pastry Chef & Chocolatier Deniz Karaca was named the #1 chocolatier in Australia and Asia twice, ranked amongst the top three in the world in the World Chocolate Masters in 2013 and named Australian Patissier of the Year 2016. With his Cuvee Chocolate range he has pursued a long standing dream of creating Australia’s only artisan chocolate specifically crafted to compliment wine and creating the perfect wine companion. A bold blend with 70% of the beans coming from a single plantation nestled within the ancient rainforests of Peru. Strong impressions of red and tropical fruit in the front palate, followed by complex layers of natural acidity which make it appear considerably less sweet than a common 65% dark chocolate.
Orbitkey : Black Leather Keyring with Tan Stitching : Melbourne, VIC
Orbitkey aims to inspire and change the way people interact with their keys. With its unique design it stops keys from coming undone and accommodates for different numbers of keys as well as transform a cluster into a neatly organized stack. It is silent, perfect for exercise lovers and those who can't stand rattling keys. It is scratch-free, the high quality soft touch band prevents your keys from scratching other precious belongings. And last but not least, Orbitkey is beautiful. A key accessory you can be proud to carry. The keyring is made from genuine cowhide leather with coated edges and double sided leather for extra strength.
The Goods Tube: Medium Tube.
Carefully packed in our Classic Charcoal Medium Tube. Delivered in our 'Anything But Square' recycled cardboard box with a Guide to Your Gifts as you pop open the lid.